Excellent feedback session with leading industry experts to review the latest version of the Sensory Standards for the Aroma Academy Sensory Competency/Proficiency Programme. The session included Sensory Experts from SWRI (Scotch Whisky Research Institute) and Edrington and was hosted by Edrington, Glasgow, Scotland (This photograph shows Frances Jack & Irene Baxter from SWRI and Gordon Motion and Diane Stuart from Edrington reviewing the latest version of the Aroma Academy Master Sensory Standards.)
Spirits Sensory Master Class with Alan Gordon, Co-Founder & Managing Director of Aroma Academy at Distilled : Spirit of Speyside Aroma Academy exhibiting at Speyside Distilled in Elgin Scotland.
The Aroma Academy was delighted to partner with the Holyrood Distillery to help develop the Sensory Room element of the Visitor Experience. Some photographs above and below of the room where you can not only learn about Sensory & Flavour – but put your nosing ability to the test with the Sensory Challenge!
Fantastic Sensory Training Day with the new team from the Holyrood Distillery. Much of the approach at the new Holyrood Distillery Visitor Experience will be centred around Flavour and it is great to see the team's enthusiasm in the development of their Sensory Skills!
Preparing to exhibit again at the London Wine Fair! Exciting to see so much interest in the Sensory Training Kits – and particularly the Faults 'Aroma Recognition' & Wine Faults 'Spiking' Kits!